It was gonna be the most delicious dessert of the week- turned out I failed and was not able to achieve making a decent buckeye. It was fun though, I guess I just need to really use the right ingredients next time- BUT it doesn’t mean it tasted bad though. My new recipe “FAKE BUCKEYES” is actually very yummy. My mother said so, my little boy said so, my brothers said so. So I’m still a winner.
Happy sweet weekend everyone! x
It’s a holiday in the Philippines today, we celebrate the birthday anniversary of one of our nation’s heroes: Andres Bonifacio. Staying in with the family, I decided to make some merienda. Something easy and budget-friendly. I present to you: fruit roll ups. Enjoy, and happy weekend everyone!
INGREDIENTS:
1/2 cup cream cheese, softened
PROCEDURE:
1. Mix together cream cheese and sugar.
2. Fold in the fruit bits. Set aside.
3. Wrap every tbsp of cream-fruit mixture in lumpia wrapper. Then seal edges with beaten eggs. After that, dip in eggs and roll in breadcrumbs to coat all sides.
4. Deep-fry until golden brown. Drain on paper towels .
NUMBER OF SERVINGS: Makes 6 servings
The Review DIVA 