A Winning Dessert Buffet: Kitchen’s Best (Very Picture-Heavy)

Let me start by saying “I wish this happens everyday.”  Good food, good ambiance,  good staff- one of the best in the metro.  Now there I go wishing because the dessert buffet I went to yesterday is actually a one-time thing, as Kitchen Best Home Patisserie is celebrating their anniversary.  I actually am happy that I went because I just can’t pass the opportunity- and I wasn’t disappointed.

This greeted me upon entering.  How can you not get so excited with this view?  Sugar overload baby!  I arrived there pretty early to nab a good seat, and I am actually glad because minutes after I arrived, the place was full packed already.  Amazing!

Before I got busy with the sweets, I took the chance to take some pictures first.  I tell you, it was challenging.  I haven’t tasted anything from the table yet and I was already hyper just looking at the all those heavenly desserts.  Yummy!

I fell in love with the chandelier.  Plus the red paint definitely matched it perfectly.

More and more people coming in.  It was a successful anniversary for Kitchen’s Best.  Bravo!

Now it’s packed.

Then it was time I fill my first plate.  The buffet came with free drink: either Earl Grey or peppermint tea.  I chose the latter because these days, I am in love with anything “peppermint”.

And my second plate.  You know what, I actually realized that I really did not even eat half of what was on the table.  Sigh.  I think I got full too fast, and well, you know how it feels after that- you simply don’t wanna put anything in your mouth anymore.  So I am begging Kitchen’s Best to have a second round.  Ha!

Anyway, more pictures:

Everything was soooooo delicious.  Every dessert I ate, I can’t really choose a favorite because they were all just so good.  I highly recommend Kitchen’s Best, especially their Bonifacio Global City branch.  The place is very cozy, nice interior, and most, food is very very good.  I definitely will go back there one of these days.

*I wish there’s a second round, really.  The truth is, I haven’t tasted them all, and looking at all the pictures I took from the event now, only makes me crave for some more.  Please Kitchen’s Best, make this regular, please!  or at least a second round.

Kitchen’s Best Home Patisserie
McKinley Park Residences, 3rd Avenue and 31st Street , 1201 Fort Bonifacio
Tel # 4784870

Sizzling pulpog at San Juan Surf Resort, La Union

Sizzling pulpog.
Char-grilled pork cutlets with fresh onions, chilies & pepper.

Grief.

Nagaparan, Danglas, Abra PHILIPPINES

Grilled chicken salad for lunch.

Seaside dining.
San Juan, La Union

Meal time for the hungry cow.

Abaquid, Danglas, Abra

Photo Friday: Summer Colors

Mines View Park, Baguio City

Good morning San Juan, La Union

Seaside breakfast of eggs and fried boneless bangus, with a good ol’ cup of morning coffee.

Photo Friday: RAW

Nagaparan is a small mountainous village in the town of Danglas, province of Abra, PHILIPPINES.  You either have to walk for about an hour to reach the place, or if brave enough, there are few passenger jeepneys delivering locals at least once a day up and down.   Years pass and now, locals have their own single motorcycles navigating the steep roads.  And when I was a kid, I had classmates from this village who walk back and forth everyday just to attend classes.  Talk about dedication and perseverance.

Raw.

The Sun Is Finally Up. Good Morning Manila!

Happy Friday everyone!

(Picture taken from Cameron Highlands, Malaysia)